Excellent cut for grilling (in Argentina, this is the most popular cut for Sunday barbecues). Very flavorful with a well-distributed fat content. When cooked properly, it is tender and juicy—an excellent choice for true meat lovers.
Uses: BBQs, high-end restaurants. Best cooked on the grill or slow-cooked for shredded beef in tacos, etc.
| Weight | 16.5 lbs |
|---|---|
| Certifications | 100% Angus, NEVER EVER, Non-GMO, Steer Only |
| Key Characteristics | Excellent cut for grilling (in Argentina, this is the most popular cut for Sunday barbecues)., When cooked properly, it is tender and juicy—an excellent choice for true meat lovers. |
| Ideal Uses | BBQs, high-end restaurants. Best cooked on the grill or slow-cooked for shredded beef in tacos, etc. |
| Weight | 16.5 lb. |
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